Fasting Friday: Indian Rice and Lentil Soup
Aug 1st, 2008 by michelle
Easy Indian Rice and Lentil Soup
6 c. vegetable broth
1/2 c. lentils
1/3 c. white rice
1/4 c. brown rice
2 tbsp. margarine
1 med. onion, chopped
Salt to taste
1 clove garlic
1 tsp. cumin
1/4 tsp. cinnamon
1/4 tsp. ginger
1/4 tsp. oregano
1/4 tsp. turmeric
1/8 tsp. cardamom
Saute onion and garlic in butter. Add spices. Cook for 5 minutes, add broth and bring to a boil. Add lentils and brown rice and cook for 20 minutes. Add white rice and cook for 30-40 minutes more. Salt to taste.
Thanks so much for sharing this recipe. It looks very promising.
Mmm…I think I’ll try that tomorrow! Thanks for sharing! Hope everything is going well over on your end!
Thank God! Someone with brains spaeks!